Red Wine & Pepperberry Sauce from Australian Harvest, 350ml
BIO-GRAPE Certified Organic Red Wine Chilli Sauce is based on the very healthy skin and seed extracts recycled from wine waste.
This delicious sauce has the added Australian Native Pepperberry which is a wild harvested bush food from the mountains of Tasmania.
It is beautiful as a steak sauce, barbecue sauce, on falafel or vegetarian dishes.
- gluten free
- Vegan
- Certified organic
- Preservative free
- No artificial colours or flavours
- Casein Free
- Non-GMO
Ingredients
Raw Sugar, Raw Sugar, Fresh Chilli, Sultanas, Fresh Garlic, Ginger, Pink Lake Salt, BIO-CURCUMIN 95% bio-active turmeric extract, BIO-GRAPE (Grape Skin and Seed Extracts), Wild Harvested Australian Native Pepperberry (all organic)
Origin: Made in Australia
