TOPWIL Organic Rapadura Sugar
is made from sustainably grown, organically certified farms in Sri Lanka.
Organic sugar cane juice is evaporated over low heat, leaving behind a solid and then ground into a grainy sugar.
Use as a 1 to 1 substitute for other sugars in baking, desserts, coffee and tea.
- Unique Caramel Flavour & Fine Texture
- No Additives
- Smart Substitute for Processed Sugar
- No Artificial Flavour or Preservatives
- Vegetarian & Vegan Friendly
Ingredients: Organic sugar cane
Storage: Store in cool, dry place away from direct sunlight.
Product of SRI LANKA
Please note: this product might be replaced by Topwil’s a loose product range and then also be delivered plastic free.